We know allergen information matters. This page is here to help you check common allergens and selected ingredients across our current menu before you order.

We are proud to be Coeliac Australia accredited, giving gluten-free diners greater confidence when choosing from our menu. Some menu items are listed as gluten-free in the guide. If you are ordering gluten free for medical reasons, including coeliac disease, please let our team know when you order.

View Allergen Guide

Before you order

Our allergen matrix is based on the ingredients and recipes used in our kitchen. Because menu items, suppliers and preparation methods may change, please check the latest version before ordering.

While we take care when preparing meals, our kitchen handles multiple allergens. If you have a food allergy, intolerance, coeliac disease or a highly sensitive dietary requirement, please speak to our team before placing your order.

How to read the guide

An X means that allergen or ingredient is present in the menu item.

Some items may be marked with x(traces), which means traces may be present. Please treat these items as unsuitable if you need to avoid that ingredient completely.

If a cell is blank, it means that allergen or ingredient has not been marked as present in the matrix. It does not guarantee the item is suitable for every allergy, intolerance or dietary requirement.

Questions?

Not sure what is suitable? Please ask our team before ordering.